500 mL. Imported.
Sparkling water from Pellegrino
Artesian water from Norway
Artesian water from Norway
Cage free chicken cutlet breaded and deep fried with tartar sauce our signature fluffy buns. 2pcs
Lightly boiled soybeans with salt.
Cage-free deep-fried chicken thighs.
Deep-fried vegetables.
Deep-fried shrimp.
Deep-fried soft shell crab.
Wasabi-infused steamed pork dumplings.
Deep-fried chicken wings stuffed with pork and scallions.
Homemade seared pork dumplings.
Eggplant and tofu deep-fried with dashi sauce.
Steamed shrimp dumplings.
Deep fried shrimp with garlic sauce.
Sauteed Japanese bell peppers.
Deep fried squid with garlic sauce.
Japanese spinach sautéed with oyster sauce
Lightly seared duck breast.
Chicken cutlet breaded and deep fried with tartar sauce on fluffy
Octopus balls with sauces and Bonito flakes
Chopped raw octopus in wasabi sauce.
Bonito fish, yuzu pepper and ponzu sauce.
Yellowtail, chipotle, citrus soy, jalapeno and scallion oil. 6 pieces.
Thinly sliced fluke sashimi with ponzu sauce.
6 pieces of assorted sashimi.
Raw. Sea urchin, scallop, and dashi-soy.
Japanese spinach with sesame.
Lightly seared duck breast. The item is half raw.
Freshly diced raw tuna infused with shiso leaves, wasabi yuzu oil and ikura.
Whole horse mackerel sashimi w/ponzu sauce
Sashimi 1 piece.
Japanese red snapper sashimi (5pcs.)
Japanese spinach with sesame.
Traditional Japanese miso soup.
Clear chicken broth soup.
Soft tofu and mixed greens with sesame dressing.
6 pieces. Assorted sashimi with mixed greens. Raw.
Assorted seaweed with mixed greens.
One piece. Chicken.
Two pieces. Cage-free chicken wings.
One piece. Cage-free chicken breast.
Two pieces. Berkshire pork.
Two pieces. Asparagus wrapped with bacon.
One piece. Duck breast and scallions.
Asparagus wrapped with ground chicken.
Grilled Japanese Premium Washu Beef.
Beef short ribs infused with BBQ sauce.
Squid.
Yellowtail collar.
Berkshire sausages.
Dried akta mackerel.
Grilled Alaskan wild salmon.
Pork belly marinated with koji.
Sauteed squid with jalapeno and light soy.
Miso-flavored pork belly and kimchi.
Sauteed shrimp with garlic and lemon sauce.
Thinly sliced pork belly with miso sauce.
Berkshire pork sausages.
Sirloin steak cubes sauteed in demi glace sauce.
Kobe beef cubes grilled w/ponzu sauce, mushrooms, onions, scallions & grated raddish
Chef's selection of six pieces of sushi and one roll. Served with miso soup and salad.
Chef's selection of nine pieces of sashimi with white rice. Served with miso soup and salad.
Your choice of three maki. Served with miso soup and salad.
Crunchy kani salad, avocado, shrimp and shrimp tempura with eel and sweet chili sauce.
Tuna, salmon, hamachi, eel, white fish with sweet chili sauce and scallions.
Shrimp tempura, tuna and spicy mayo.
Pressed maki roll with mackerel, shiso, ginger and kombu seaweed.
Seared yellowtail with avocado and wasabi tobiko.
Deep-fried roll with salmon, Philly cream cheese and spicy mayonnaise.
Deep-fried assorted vegetables.
Deep-fried soft shell crab, assorted greens and Nippori's spicy mayonnaise.
Shrimp tempura, avocado and bonito flakes with Chef's sauce.
Assorted fish over a bed of sushi rice. Served with miso soup and arugula mixed salad.
Uni, ikura over a bed of sushi rice. Served with miso soup and arugula mixed salad.
Salmon and ikura on bed of sushi rice. Served with miso soup and arugula mixed salad.
Tuna, salmon and yellowtail over bed of sushi rice. Served with miso soup and arugula mixed salad.
Short necked clams infused with butter and topped with scallion, radish sprouts and nori. This ramen is shio (salt-based) based chicken broth soup.
Rich soy-based ramen with thinly sliced beef, poached egg, radish sprouts, onions and pickled ginger.
Soybean powder and rich coconut milk-infused ramen, topped with mildly spiced chicken stew, cilantro, fried onions, boiled egg and red onions.
Spicy miso and soy-flavored noodle soup that is prepared with thinly sliced pork belly, poached egg, , onions, leeks and scallions.
Bold sesame-infused ramen dish with mildly spiced ground pork, cilantro, red onions and scallions.
Our original tonkotsu pork bone broth with thin noodles, topped with boiled egg, takana(mustard leaves), radish sprouts, charshuu pork, nori seaweed and scallions.
100% vegetarian ramen. Mushroom soup base . Egg noodles and assorted veggies .
Our new Black Roasted Garlic infused "Tonkotsu Ramen" toppings include chopped white onions, beansprouts, charrshuu pork, nori, black fungus, scallions & soy braised boiled egg.
Assorted veggies w\mushroom broth, citRussia flavor, egg noodles.
Soy based Ramen noodles
Bonto fish based broth with sliced kobe beef and kimchi. UDON NOODLES
Bonito fIsh based soup with ebi kaki age(deep fried shrimp, kale, onions, carrots) wakame, scallions, poached egg and fish cakes in UDON noodles
Bonito fIsh based soup with ebi kaki age(deep fried shrimp, kale, onions, carrots) wakame, scallions, poached egg and fish cakes in Soba noodles
Thinly sliced grilled kobe beef infused with BBQ sauce.
Grilled Alaskan salmon marinated with teriyaki.
Grilled short ribs with BBQ sauce.
Grilled black cod marinated with Japanese miso.
Deep fried breaded oysters.
Cage free chicken marinated in teriyaki sauce.
Premium Japanese Wagyuu Beef thinly sliced and grilled. Beef infused with Koji (fermented rice sauce). Served with rice, miso soup.
Grilled Alaskan salmon marinated with teriyaki. Served with rice, miso soup.
Grilled black cod from Japan marinated with Japanese miso. Served with rice, miso soup and Japanese pickle.
Served with rice, miso soup and mixed salads
Cage free chicken thigh marinated in teriyaki sauce. Served with rice, miso soup.
Deep fried breaded oysters. Served with rice, miso soup and Japanese pickle.
Grilled short ribs with BBQ sauce. Served with rice, miso soup and Japanese pickle.
Thinly sliced grilled kobe beef infused with BBQ sauce. Served with rice, miso soup and Japanese pickle.
Pandora breaded pork cutlet
Pandora breaded organic chicken cutlet
Pandora breaded kobe beef
Premium kobe beef grilled & thinly sliced infused w/house BBQ sauce
Eel fried rice with egg and scallions. Served with shio soup.
Grilled Kobe beef with house BBQ sauce over rice.
Breaded chicken or pork with Japanese curry sauce. Served with your choice of miso soup or salad.
Slow-cooked eel and egg with Chef's sauce. Served with miso soup and Japanese pickles.
Sliced beef cooked with onions and sweet sauce. Served with miso soup and Japanese pickles.
Breaded chicken or pork cutlet deep-fried and cooked with soy, onions, egg and scallions. Served with miso soup and Japanese pickles.
Eel fried rice w/egg and scallions. Served with shio(salt) soup
Best selling over rice dish. Slow cooked eel and thinly sliced beef cooked with onions over bed of rice.
Grilled Eel & thinly sliced Kobe beef marinated with sweet sauce and onions.
Mustard leaves
A delicate sponge cake holds a layer of raspberries topped with mascarpone cream and crushed pistachios.
Sponge cake soaked in espresso topped with mascarpone cream and dusted cocoa powder.
2pcs. of mochi
2pcs. Mochi
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